1 lb. ground turkey or beef
16 oz. can tomatoes (do not drain)
8 oz. can tomato sauce
1 pkg. taco seasoning (dry)
1 c. mild picante sauce
4 oz. can diced green chiles
8 oz. lasagna noodles, uncooked
8 oz. Ricotta cheese
4 oz. Cheddar cheese, grated
4 oz. Mozzarella cheese, grated

In skillet, brown turkey/beef. Add tomatoes, tomato sauce, taco seasoning, picante sauce and green chiles, and simmer 10 minutes.

In 9x13 inch pan, spread 1/4 cup of sauce. Layer uncooked lasagna noodles, 1/3 of sauce mixture, 1/3 of Ricotta cheese, 1/3 of grated cheeses. Repeat layers 3 times, ending with grated cheeses.

Cover with aluminum foil. Bake at 350 degrees for 30 minutes. Remove foil and bake an additional 10-15 minutes uncovered.