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GROUND BEEF AND ORIENTAL VEGETABLE SKILLET SUPPER | |
1/2 lb. ground beef or ground turkey 1 med. onion, chopped 1 (14 oz.) pkg. frozen cut up chop suey vegetables 1 1/2 c. cooked rice 3 tbsp. soy sauce Cook meat in skillet until browned and drain. Stir in onion and cook until tender. Add vegetables and cook until tender, 5 to 10 minutes. Add rice and soy sauce, stirring until heated through. Serves 4. |
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