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EGG CASSEROLE | |
6 eggs, slightly beaten 6 slices day old bread, cubed 1 c. cheese, grated 2 c. milk 1 tsp. salt 1 tsp. dry mustard (optional) Your choice of ham, bacon, or sausage Mix all together; put in a buttered casserole dish and refrigerate overnight. Take out in the morning and bake 45 minutes at 350 degrees. Done when knife inserted comes out clean. |
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