2 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. salt
2 eggs
1 (20 oz.) can crushed pineapple & its juice
2 tsp. vanilla
1/2 c. chopped nuts
3/4 c. brown sugar

Mix all ingredients except nuts and brown sugar. Pour into greased 9 x 13 x 2 inch pan. Sprinkle top with brown sugar and chopped nuts mixture. Bake at 350 degrees for 40-45 minutes.