2 boxes strawberry Jello, dissolved in 1 1/2 c. hot water
1 lb. box frozen strawberries
1 (1 lb. 4 oz.) can crushed pineapple
2 bananas, crushed
1 c. sour cream

Mix above ingredients together, except sour cream. Pour 1/2 mixture into mold. Chill until almost set, then cover with sour cream, then cover the cream with the remaining 1/2 berry mixture. Chill until set.