Beef Pastry Rolls - Recipes

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Results 1 - 10 of 42 for beef pastry rolls

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1. LEFTOVER ROAST BEEF CORNISH PASTIES

Using large bowl combine all ... moist. Prepare the pastry and using small amount, form ... with rolling pin roll out on your floured counter ... bread or cole slaw

2. BEEF ROLL

Preheat oven to 400 degrees. Brown ground beef, add onions and mushrooms, ... cool while making pastry. Sift flour, salt, and ... and knead lightly. Roll into 10 x 14 inch ... Serve hot or cold.

3. BEEF ROLL-UPS

Brown ground beef and vegetables and season with ... cool while preparing pastry. Sift flour, salt and ... and knead lightly. Roll into oblong shape about 10x14. ... poured over individual slices.

4. HERBED BEEF RAVIOLI

Place beef, herbs, vegetables and garlic ... set on 1. Roll out to a long thin ... side. With a pastry brush, paint the pastry on ... fine cutting.... more texture.

5. BEEF ROLL

Brown beef and drain, add rest of ... set aside. Mix pastry until it forms a dough. Half dough and roll out in 2 rectangular crusts. ... roll. Make 2 rolls. Place in 9"x13" pan. ... pour over cooked rolls.

6. BEEF POT PIE

Prepare crust pastry as directed. Press into ball; ... out). Meanwhile, prepare beef filling: Heat 1 tablespoon oil ... 1 tablespoon flour. Roll out dough to a 10 ... top beef pot pie.

7. PICNIC BEEF PIES

Saute beef, onion in skillet until ... on package label. Roll pastry on a floured board into ... and bake at 425 degrees for 18 to 20 minutes.

8. BEEF WELLINGTON

Heat oven to 425 degrees. ... pepper; let cool. Roll pastry into rectangle 16 x 14 ... ingredients until tender and liquid is absorbed. Serves 8 to 10.

9. FILLET OF BEEF WELLINGTON

Trim fat from meat. Roast ... of dough, then roll out to 1/8 inch thick ... in center of pastry in shape of tenderloin. Place ... after roast has cooled.

10. CLASS #6 BEEF WELLINGTON

Brown trimmed tenderloin on all ... fresh nutmeg. Refrigerate. Roll out a sheet of purchased puff pastry approximately 9/16-inch; place on a ... with a bearnaise sauce.

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