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CARROT PINEAPPLE CAKE | |
1 pkg. yellow cake mix 1 pkg. instant vanilla pudding 4 eggs 1/4 c. oil 3 c. carrots, grated 1 (8 oz.) can crushed pineapple 1/2 c. nuts 1 tsp. cinnamon 1/2 tsp. salt Mix 4 minutes. Bake at 350 degrees for 50 minutes. |
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