FETADA PIE 
1 lb. ground beef
1 med. onion
1 pkg. taco seasoning
1 can chili hot beans
1 can crescent rolls
Cheddar cheese

Brown ground beef and onion. Drain. Add taco seasoning and chili hot beans.

Press out crescent rolls in a round baking dish. Add meat mixture. Top with cheese. Bake at 375 degrees for 15-20 minutes or until cheese is melted and crust is brown.

 

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