1 lg. can crushed pineapple
1 can cherry pie filling
1 yellow cake mix
1/2 - 1 c. nuts
2 sticks butter

Grease and flour cake pan. Spread pineapple with juice then cherry pie filling then yellow cake mix (dry). Sprinkle nuts on top. Slice and layer 2 sticks butter over top. Bake in 350 degree oven for 45 to 50 minutes. Serve cold with ice cream or whipped cream.