1 can blueberry pie mix
1 1/4 c. Bisquick baking mix
2/3 c. sugar
1 egg
1/4 c. butter, melted
1/2 tsp. cinnamon

Grease an 8"x8"x2" baking dish. Pour blueberries into greased dish.

Mix Bisquick, sugar and egg until crumbly. Sprinkle over fruit. Drizzle with butter, sprinkle with cinnamon.

Bake at 350 degrees for 30 to 35 minutes.

5 to 6 cups sliced pared apples can be substituted for the blueberry filling.