8 oz. Mozzarella cheese
1 loaf French bread
1 lb. ground beef
1/3 c. Parmesan cheese
1/2 c. onion, chopped
6 oz. tomato paste
1/2 tsp. salt
1/2 can olives
4 tomatoes
1 bell pepper

Cook beef and drain. Add onion, salt, Parmesan cheese, tomato paste and olives and mix well. Spread on halved French bread. Top with sliced Mozzarella cheese, sliced tomatoes and chopped bell pepper. Bake at 375 degrees for 20-30 minutes.