6 to 8 pieces chicken
Flour
Salt & pepper to taste
Cooking oil
1/3 c. onions, chopped
3 tbsp. butter
1 c. catsup
1/3 c. vinegar
2 tbsp. brown sugar
1/2 c. water
2 tsp. mustard
1 tbsp. Worcestershire sauce
1/8 tsp. pepper
1/4 tsp. salt

Flour and season chicken. Fry in oil until lightly browned. Place in baking dish. Cook onions in butter until tender; add remaining ingredients. Simmer 15 minutes; pour sauce over chicken. Bake at 350 degrees for 45 minutes. Yield: 6 to 8 servings.