1 c. flour
1 stick butter
1 c. powdered sugar
1 (8 oz.) pkg. cream cheese, softened
1 lg. carton whipped cream
1 lg. box lemon pie filling, prepared according to directions on box
1 lg. container of whipped cream

1ST LAYER: Mix flour and butter and pat in shape of pan (9 x 13 inch). Cook in oven 350 degrees until golden brown, about 15 minutes.

2ND LAYER: Mix powdered sugar, cream cheese and whipped cream.

3RD LAYER: Lemon pie filling. Cool before adding to 2nd layer.

4TH LAYER: One large container of whipped cream.