1 c. butter
1 c. sugar
2 egg yolks
2 c. flour
1 c. chopped nuts
A few drops green or red coloring
1/2 c. raspberry jelly or jam

Cream butter and sugar until light and fluffy. Add egg yolks and blend well. Gradually add flour and mix. Fold in nuts. Divide dough in half and tint one part green (or red).