1/4 lb. butter
1 c. semi-sweet chocolate pieces
1 c. graham cracker crumbs
1 c. flaked coconut
1 c. chopped nuts
1 can (15 oz.) sweetened condensed milk

Melt butter in a 9 x 9 x 2 inch pan. Sprinkle in a layer each of graham cracker crumbs, coconut, chocolate pieces and nuts. Pour condensed milk over nuts. Bake at 350 degrees for 30 minutes. Cool in pan. Yield: 16 squares.