1 stick butter
1 c. chopped pecans
1 c. crushed graham crackers
1 c. chocolate morsels
1 c. coconut
1 can Eagle Brand milk

Heat oven to 350 degrees. Melt butter on cookie sheet. Add crushed graham crackers. Spread to form a crust. Sprinkle morsels, pecans, and coconut evenly. Add can Eagle Brand milk over all ingredients. Heat for 20 to 25 minutes until morsels are melted and milk turns light brown.