CINNAMON TWISTS 
2 tbsp. butter
1/4 c. sugar
1 tsp. cinnamon
1 pkg. (8) canned biscuits, halved

Melt butter. Remove from heat. Combine sugar and cinnamon in bowl. Roll each piece of biscuit into 9" rope. Pinch ends together. Dip biscuits in melted butter then in sugar mixture. Twist into figure "8". Bake 8 to 10 minutes at 425 degrees.

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“CINNAMON TWISTS”

 

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