Slice unpeeled cucumbers to 1/4 ... steel bowl. Combine sugar, vinegar, water, salt and spices ... lid. Keep in refrigerator, or process in a ... a boiling water bath.
Wash and scrub cucumbers. Slice ... small saucepan, bring vinegar to a boil then remove ... heat. Stir in sugar, stirring until dissolved. Allow ... 24 hours before serving.
Use fresh cucumbers; wash and ... cold water. Combine vinegar, sugar, celery and mustard seeds ... 10 minutes. Store pickles in a cool, dark place. ... Makes about 6 pints.
Wash and scrub cucumbers, cut ... remaining ingredients over pickles. Add 1 sliced onion ... will keep in refrigerator from Summer until Christmas (if ... Makes approximately 2 gallons.
Ingredients: 5 (containers. .. salt .. sugar .. vinegar ...)
These pickles last a long time in the refrigerator! Slice cucumbers, add salt. ... Add sliced onion, sugar, vinegar and celery seed. Mix the ... cucumbers. Cover and refrigerate.