1 c. water
1 1/4 c. sugar
Thin peelings of 1 lg. orange
1 vanilla bean, split lengthwise
3 tbsp. pure orange extract (yes, tbsp.)
1 tsp. pure lemon extract
8 drops yellow food coloring
1 drop red food coloring
2 c. vodka

In a medium saucepan, combine water, sugar, orange peelings and vanilla bean. Bring to a boil, then cook uncovered 5 minutes, stirring occasionally. Take from heat, stir in extracts and food colorings. Cool well, then add the vodka. Pour into jars with tight-fitting lids and let stand 2 weeks before serving.

If you can't find vanilla bean, you may substitute 2 teaspoons pure vanilla extract, NOT imitation, with vodka. Beans give superior flavor. Coloring really isn't necessary but makes a very pretty liqueur.