3/4 c. brown sugar
3/4 c. white sugar
1/4 c. butter
2 eggs
1 c. sour cream (cultured)
1 tsp. baking soda
1/2 tsp. salt
2 1/4 c. flour
3 lg. ripe bananas, mashed
Nuts (opt.)

Bake at 350 degrees for 30 to 40 minutes (until toothpick comes clean). Frost with powdered sugar and cream cheese frosting.