Results 1 - 10 of 38 for no yeast butter kuchen

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As bright and cheery as Christmas! Dissolve yeast in warm water. Add butter, sugar and salt to ... smooth; drizzle over kuchen while still warm.

Proof yeast in 1/4 cup warm water ... all the other kuchen ingredients. Mix thoroughly at slow ... 325°F in a convection oven) for 45 minutes.

Dissolve yeast in lukewarm water and add a teaspoon sugar. Plaça butter and 1/4 cup sugar in ... until golden on top and baked through (190°F).

Potatoes, dissolved yeast, and the two and ... egg, lard, sugar, butter, salt, and remaining flour. ... vary, so keep an eye out), for 35 minutes.

CAKE: Soften yeast in 2 tablespoon warm water; set aside. Combine butter, sugar and salt. Add ... topping. Eat warm. Makes 1 (9 x 13 inch) cake.



Mix together dough ingredients, using ... Can add about 1 cup cottage cheese at this point. Crumb Topping: Cut together sugar, flour, and butter.

Combine sugar, salt and yeast. Work ingredients around in ... wooden spoon. Add butter. Beat well. Add remaining ... used for each kuchen. Bake kuchen at 375°F ... cherries or tined coconut.

Mix yeast, salt, 4 tablespoons sugar, and 3/4 cup flour. Add butter to milk. Heat until very ... Best when served warm. Makes 1 (9 inch) cake.

Sprinkle yeast over warm water. Set aside. ... sugar dissolves and butter melts. Cool to lukewarm. Add ... minutes or until top is golden and syrupy.

Preheat oven to 400°F. Dissolve yeast in water. Add rest of ... stirring constantly. Drizzle over Kuchen immediately after removing from oven.

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