3 c. plain flour
3 c. sugar
1 c. cocoa
1/2 tsp. salt
3 tsp. baking powder
1 1/2 c. milk
1 c. butter
1/4 c. more milk
3 eggs
3 tsp. vanilla

Sift dry ingredients together in deep bowl. Add 1 1/2 cup milk and 1 cup butter to dry ingredients and beat well. Then add remaining ingredients and beat well.

Bake in greased and floured tube or bundt pan. Bake at 325 degrees for 1 1/2 hours. Let cool in pan (do not invert). Then remove to plate. Tastes like fudgy brownies.