1 lb. ground beef
2/3 c. tomato sauce
3/4 tsp. salt
1/4 tsp. garlic salt
1/4 c. sliced olives
1 c. dried Mozzarella
8 oblong rolls
Oregano

Place meat in skillet and cook on high heat until browned. Add tomato sauce, garlic salt, olives and cheese. Split hard rolls and fill with mixture. Sprinkle with oregano. Wrap in foil and bake at 400 degrees for 15 minutes. Makes 8.