GARLIC CROUTONS 
1/2 stick butter
1/8 tsp. garlic powder
8 slices bread

Melt butter in small pan; stir in garlic powder. Remove from heat. Remove crust from bread; brush slices on both sides with butter mix. Cut into cubes, spread in shallow pan. Toast in slow 300 degree oven for about 40 minutes or until golden brown.

 

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