1 bunch broccoli, coarsely chopped
2 lg. onions, coarsely chopped
1/2 c. olive oil
Clove garlic, minced
8 oz. ziti or other pasta
1/2 c. Parmesan cheese
1 c. chick peas
Ground pepper

In a large skillet heat olive oil. Add onions and garlic. Saute for 10 minutes. Add broccoli and ground pepper. Saute for 10 minutes. When pasta is done, drain and return to pot. Toss with skillet vegetables, Parmesan cheese and chick peas.