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Results 1 - 6 of 6 for bisquick belgian
Mix all ingredients well. Make sure the batter is thick. (Add more mix if necessary.) Pour into greased waffle iron. Cook for 4 minutes.
Beat these ingredients until well blended. (I make this as least 1 hour before using and put in the refrigerator until needed.) With this, ...
3. BELGIAN PIE
Mix, knead and roll out and put in 9 inch round cake pan. Thicken and pour into crust. Put in blender and mix. Pour over fruit and bake at ...
Mix well, pour into waffle iron. Brown to desired crispness. Serve with butter and syrup or strawberry or blueberry pie filling and whipped ...
Mix. Add gradually to mix.
Mix all ingredients well. Pour ... an extra light waffle. I use Belgian waffle iron. Makes 4 Belgian waffles, about 3/4 cup mix for each waffle.
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