1 c. corn or green beans
1 1/4 lbs. ground meat
1/4 c. diced green pepper
1 sm. tomato sauce
4 oz. mushrooms
1 egg
2 c. shredded Cheddar cheese
1 pkg. crescent rolls
1 sm. diced onion

Brown ground meat with onion and green pepper. Add mushrooms, tomato sauce, and vegetables; set aside. Line pie pan with rolls to look like a crust. Mix 1 cup cheese and 1 egg. Spread over dough; top with ground meat mixture. Cover with remaining cheese. Sprinkle with paprika. Bake at 350 degrees for 20 minutes.