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| TACO MELT WRAP | |
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3 flour or wheat tortillas 1 (5 oz.) can tuna in water 2 tbsp. mayonnaise 1/2 cup shredded cheese (I like Mozzarella the best) salt and pepper, to taste Drain the can of tuna of all the water you can. Then mix mayonnaise with the tuna (add more mayo if you like). Season with salt and pepper, to taste. Next, put about two to three spoonfuls of the tuna onto each tortilla. Next sprinkle on shredded cheese of your choice. Finally, place in the microwave for about 1 minute, making sure that the tortilla is open, and once it's done fold up the tortilla. Enjoy! Submitted by: Firehound105 | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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recipe reviews #188049
Phyllis (Virginia) says:
Firehouse 105... Please..submit any other recipes you might have. Especially - any type sandwich/burger, sub., etc.. This recipe is so simple and definitely fast. Will be today's lunch. Thanks for submitting!
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