GROUND BEEF CASSEROLE 
1 lg. ground beef
1 lb. pork sausage
1 onion, chopped
1 green pepper, chopped
1 (10-12 oz.) pkg. noodles (med.)
Salt and pepper to taste
1 tbsp. chili powder
1 can tomato soup
1 can mushroom soup
1 can cream corn
1 1/2 c. grated cheddar cheese

Combine beef, sausage, green pepper and onions in large skillet. Cook until brown. Cook noodles as package directs; drain. Add salt, pepper and chili powder, soups, corn and 1 cup grated cheese; mix well.

Pour into greased 2-quart casserole. Sprinkle with remaining cheese. Bake at 275 degrees until heated through. Serves 10-12.

 

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