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GROUND BEEF CASSEROLE | |
1 lg. ground beef 1 lb. pork sausage 1 onion, chopped 1 green pepper, chopped 1 (10-12 oz.) pkg. noodles (med.) Salt and pepper to taste 1 tbsp. chili powder 1 can tomato soup 1 can mushroom soup 1 can cream corn 1 1/2 c. grated cheddar cheese Combine beef, sausage, green pepper and onions in large skillet. Cook until brown. Cook noodles as package directs; drain. Add salt, pepper and chili powder, soups, corn and 1 cup grated cheese; mix well. Pour into greased 2-quart casserole. Sprinkle with remaining cheese. Bake at 275 degrees until heated through. Serves 10-12. |
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