REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SAUSAGE AND HAMBURGER DIP | |
1 lb. hamburger 1 lb. sausage 2 bell peppers, finely chopped 1 med. onion, chopped 1 lg. can diced green chili 1 can tomatoes, chopped Brown hamburger and sausage and drain grease. Cook all the above for 15 minutes over medium heat until peppers are tender. Add Picante sauce to taste. Then add 2 (8 ounce) packages of cream cheese and 1 large container (16 ounce) of sour cream. Heat until warm. Freezes well. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |