2 (10 oz.) pkg. frozen strawberries, thawed
1 (8 oz.) pkg. cream cheese
2 bananas, finely chopped
1 (2 lb.) can drained pineapple, crushed
3/4 c. sugar
1 (10 oz.) pkg. Cool Whip

Cream cheese with sugar. Add fruit and fold in Cool Whip. Freeze. Can use muffin cups to freeze in then transfer them to a plastic bag so they will be easy to keep and serve.