Delicious mixture of mashed potatoes and kale, or mashed potatoes and cooked shredded cabbage.

Cook 2 pounds of potatoes and mash.

Cook 2 packages of frozen kale or cook 1 small to medium sized head of shredded cabbage.

Combine potatoes and kale or cabbage. Mix together with a lump of butter and light cream. Add salt and pepper to taste.

In the midlands of Ireland, 2 tablespoons of minced onion are added to the mixture.