2 cans whole kernel corn, drained
1/2 c. green or red pepper, chopped
4 sm. green onions or 1/2 c. chopped onions
1 can dark olives, drained and sliced
1/2 c. Italian dressing
1 tbsp. vinegar
2 tbsp. sugar
Pepper to taste

Mix all ingredients together. Put in refrigerator a short time before serving.