1 bag Tater Tots
1 lb. ground beef
1 can cream of mushroom soup
1 can cream of celery soup
1 can chopped onion
grated cheese

Brown ground beef. Add onions and cook until onions are tender. Put into casserole dish alternately with soups and Tater Tots. Cook at 350°F until bubbly. Top with cheese and heat until the cheese is melted.