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Results 1 - 10 of 62 for lemon angel food dessert
Mix lemon juice and sugar together. Add ... lemon mixture. Break angel food cake into pieces. Place half ... ready to serve. Serves 15-18 people.
Rub surface of cake with ... 3/4 cup sugar, lemon rind and lemon juice. Cook ... a layer of angel food pieces, then some custard, alternating ... 12 to 16 servings.
Mix pudding, gelatin, sugar and ... Add 1/4 cup lemon juice. Cool (not set). Fold ... mixing bowl or angel cake pan. Next day frost ... 1 cup whipped cream.
Buy or bake an angel food cake. Slice in half horizontally, ... condensed milk and lemon juice. Let set for 30 ... Chill until ready to serve.
Dissolve Jello in boiling water. Add cold water and lemon juice. Chill until partly set. ... milk. Fold in angel food cake pieces. Pour into 9"x13" ... Cool Whip, if desired.
Tear cake into small pieces. Fold in pudding (already mixed with milk). Pour into a 9 x 13 inch pan. Spread whipped topping on top and ...
Mix cornstarch, sugar and salt; ... Add butter. Add lemon juice and rind. Cool. Split angel cake into 3 layers; spread ... whipped mixture. Serves 12.
Chill can of evaporated milk ... and stir in lemon juice and rind. In a ... Break up an angel food cake in chunks and layer ... cake. This freezes well.
Mix juice of 4 lemons, sugar, sweetened condensed milk. ... cake pieces and lemon mixture. Sprinkle coconut on top. Refrigerate several hours.
Combine the condensed milk, sugar, lemon juice and lemon rind. Tear ... flaked coconut, toasted almonds, or lemon wedges. Refrigerate overnight.
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