1 gallon apple cider
1 gallon cranberry juice cocktail
4 tbsp. brown sugar
8 sticks cinnamon
3 tsp. whole cloves
2 lemons, thinly sliced

Combine all ingredients. Bring to a boil, reduce heat and simmer 15 minutes. Strain, discard spices and lemon. Serve hot. Serves 25 or 30.