1 (8 oz.) cream cheese
3 sticks butter

Beat together. Add:

3 c. sugar
6 eggs

Add eggs one at a time, beat about 5 minutes after each one.

3 c. flour
1/4 tsp. baking powder
Dash salt

Mix together and add:

3 tbsp. milk
1 tbsp. lemon flavoring
1 1/2 tbsp. vanilla flavoring

Preheat oven to 325 degrees. Bake for 1 hour and 15 minutes. Pour into large greased and floured pan immediately take out of pan when it comes out of the oven. Put into tupperware cake container and close to sweat to cool. When cool, ice with the following.

ICING:

1 (8 oz.) cream cheese
3/4 stick butter
1 to 1 3/4 box 10x powdered sugar
1 tsp. milk
1 tsp. vanilla flavoring