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ERIC'S BROCCOLI CASSEROLE | |
2 boxes frozen, chopped broccoli 1 can Golden cream of mushroom soup 2 beaten eggs 1 1/2 c. grated Cheddar 1 c. mayonnaise 1 tbsp. dehydrated onion flakes Thaw and separate broccoli in hot water. Drain well. Mix all other ingredients together. Add broccoli. Bake in greased dish at 350 degrees for 45-55 minutes. Let stand 10 minutes before serving. |
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