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Results 1 - 10 of 55 for blue crab
Combine liquid ingredients with seasonings. ... half of the crabs on the bottom; pour on ... become bright red, about 20-25 minutes. Serves 4.
Pick meat of blue crabs with the intent of keeping ... guests that they may get a bite of shell, but it is well worth it. Serve with lemon wedges.
Get your cleaned blue claw crabs and liberally coat with Old ... butter/garlic mixture in the sauce pan, cover, and steam for 20 to 25 minutes. .
If you follow my steaming instructions, your crabs will be perfect every time ... before reducing the heat to medium to medium high. , a Marylander
In medium low heat, melt ... desired creaminess. Add crab claws and blacken seasoning and ... and may use chips of choice and dip into sauce.
In a 3 quart sauce ... 5 minutes. Add crab claws. Stir and simmer for ... and pepper, to taste. Serve with garlic bread to soak up sauce. Enjoy!
Combine all ingredients except crab, flour and butter (or ... Mix together and chill. Makes 2 cups. Serve with Chesapeake Bay Blue Crab Cakes.
Place crab meat, mashed potato, onion and ... roll in bread crumbs. Cook for 3 minutes in frying pan, then pour vermouth, then brown each side.
Use a 4 quart saucepan. ... remaining ingredients except crabs. Heat on medium-high temperature ... Serve over cooked linguine. Makes 4 servings.
Combine all ingredients thoroughly in ... shells or casserole dish and bake at 350 degrees for 30 minutes. Makes enough stuffing for 6 crab shells.
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