1 egg
1 c. milk
2 or 3 cucumbers
Cracker crumbs
3 tbsp. butter
1/4 tsp. salt

Beat 1 egg and add 1 cup milk. Peel and slice cucumbers. Coat slices with cracker crumbs. Lay out to dry a little, then dip in egg and milk mixture, then again in crumbs and fry in 3 tablespoons of butter. Salt to taste.