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GERMAN CHOCOLATE UPSIDE-DOWN CAKE | |
1 German chocolate cake mix butter 1 c. pecans, chopped 1 box 4X sugar 1 c. coconut 8 oz. cream cheese Spray Pam on 9 x 13 inch baking dish, then melt 3/4 stick of butter in the baking dish, add 1 cup coconut and 1 cup pecans. Mix cake mix as directed. Pour batter over other ingredients. Bake at 350 degrees for 40-45 minutes. Next melt 3/4 stick of butter, add cream cheese and blend in box of 4X sugar. Spread over baked cake that is cool. |
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