2 (8 oz.) pkg. softened cream cheese
2 tsp. Worcestershire sauce
1 c. mayonnaise
1/2 lb. crumbled crab or substitute
sprinkle of garlic salt
sliced almonds
toasted bread crumbs
Parmesan cheese
paprika

Mix cream cheese, Worcestershire sauce, mayonnaise, crab and garlic salt in a quiche pan or 10 inch round pie dish. Then layer almonds, bread crumbs, Parmesan cheese and paprika. Bake at 350 degrees for 20 to 30 minutes until browned and bubbly.