Did you mean fried chicken breast?

Results 1 - 10 of 11 for simple fried chicken breast

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Stir fry chicken in hot oil in large ... sugar. Add to skillet. Boil, continue for 2 minutes. Prepare rice. Serve chicken mixture over hot rice.

Prepare rice according to package directions. Meanwhile, cut chicken breast into slices, then cube it. ... Serve over rice. Makes 2 servings.

Combine seasoning salt with garlic ... each piece of chicken. Arrange pieces in large ... chicken. Bake at 350 degrees for 1 1/2 hours. Serves 6.

Combine chicken, cornstarch and soy sauce. ... cooked chicken and all-purpose sauce. Serve with chow mein noodles or rice. Makes 2 to 4 servings.

In a small bowl, combine ... soy sauce. Add chicken and toss to coat. In ... and sauce to pan. Toss to coat and heat through (about 5 minutes).



In a small bowl combine chicken, cornstarch and soy sauce. ... if you elect to add another sauce, just add 1 cup of the sauce instead of broth.

Stir fry the above vegetables ... stir fry the chicken pieces. Remove and make sauce: ... thick. Add vegetables, chicken, and serve over rice.

Preheat oven to 350°F. In a large frying pan brown chicken in olive oil. Place chicken ... steamed rice. Serve over hot steamed rice. Serves 4 to 6.

Melt butter in frying pan and add chicken. Fry chicken till done. ... potatoes and serve. Also is good served with a side of corn or peas. Serves 4.

Bake, poach, or grill the chicken breasts. I like to poach ... quarters with bleu cheese dressing for dipping and celery. And napkins! Serves 2.

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