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Tip: Try sausage pinwheel rolls for more results.
Results 1 - 10 of 10 for bisquick sausage pinwheel rolls
Mix the first 3 ingredients ... a rectangle. Mix sausage, chilies and cheese together ... a rectangle. Then roll in a jelly roll fashion ... degrees for 20 minutes.
Mix the first 3 ingredients ... a rectangle. Mix sausage, chilies and cheese together ... a rectangle. Then roll in a jelly roll fashion ... degrees for 20 minutes.
Mix Bisquick and liquid. Roll into a rectangular shape. Soften sausage in microwave on high 30 ... degrees for 10 to 15 minutes, or until done.
Preheat oven at 425 degrees. Mix Bisquick and milk according to package directions. Roll out dough about 1/4 inch ... Evenly distribute uncooked sausage over dough. Roll up lengthwise ... and sausage is cooked.
Mix milk, eggs and flour. ... knead several times. Roll out in rectangle 12 x ... with cheese and sausage. Roll in jelly roll ... use into 24 pinwheels. Bake at 425 degrees ... half at a time.
Mix Bisquick and milk well. Roll on pastry sheet until very thin. Mix sausage and cheese well and spread ... to 400°F until lightly brown.
Mix together: Sprinkle with flour to roll out. Roll out, not too ... Take 1 pound sausage, separate into 2 parts. ... Roll up in pinwheels. Slice 1/4 inch thick. ... Note: Great for breakfast.
Mix the Bisquick and water with fork to soften dough. Roll out in rectangle shape as thinly as possible. Dot sausage on top and spread evenly ... bake until lightly browned.
Combine preceding ingredients and refrigerate ... 1/4 of the sausage at a time, roll dough rather thin. Spread with ... rolling until 4 rolls are completed. Place in freezer ... 6 to 8 dozen.
Mix Bisquick and water with fork to soft dough stage. Roll out to rectangular shape as thinly as possible. Dot sausage on top of dough and ... degrees for 10 minutes.
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