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Results 1 - 10 of 240 for baked stew
Combine all the soups and dairy sour cream together in a large pot. Stir together well over medium heat. Add water. The soup will get ...
Heat oven to 275°F. Cover ... cups makes it jucier). Seal with aluminum foil. Bake in slow (275°F) oven for 4 hours. Do not peek before then!
This dish looks good and ... pour canned beef stew into pan and layer biscuits on top. Bake in oven at 350°F about ... the top is golden brown.
Mix all ingredients thoroughly. You ... tightly with foil. Bake at 350 degrees for 3 ... afternoons--use your timed bake on the oven, if necessary.
Cut eggplants in half, lengthwise, ... the shells and bake in a 350 degree oven ... until a heavy stew has formed. Remove eggplant shells ... brown. Makes 4 servings.
Mix all ingredients in large ... tight fitting lid. Bake at 250 degrees for 5 ... goes into this stew. Some additional liquid cooks out of the vegetables.
Brown beef in hot oil; ... mixture on top. Bake at 350 degrees for 1 ... of frozen peas the last few minutes to give the stew a "bit o' green".
In paper or plastic bag, ... mixture in casserole. Bake, covered in 350 degree ... frozen peas into stew mixture, cover and bake 20 ... also may be added.
Mix together and cook in Pyrex bowl. Bake at 350 degrees about 30 minutes.
Place beef stew in 9 x 13 pan ... over mixture. Cover pan with aluminum foil and seal tightly. Bake stew in a slow oven (250 degrees) for 4 hours.
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