3 cups finely chopped zucchini
1 cup Bisquick
1/2 cup chopped onion
1/2 cup Parmesan cheese
1/2 cup oil
4 eggs, beaten
1/2 tsp. salt (optional)
2 tbsp. chopped parsley
1/2 tsp. seasoned salt
1/2 tbsp. oregano

Mix all ingredients together in a bowl. Spread into a 9x13-inch pan. Bake at 350°F for 25 minutes. Cut into small squares and serve as a small snack.

Submitted by: Joanne Flores