PREPARE FILLING: In medium skillet, over low heat, saute beef with 1 clove chopped garlic, ... the tequila and chili powder until beef is done. ... OR use pre-made enchilada sauce--two (10 oz.) cans Las ... degrees. TO ASSEMBLE ENCHILADAS: Place about 1/3 cup ... when ready to use.
Trim and discard most of the fat from the beef. Then place the beef ... combine vinegar, broth, chili powder and 1 teaspoon of ... to enclose. Set enchiladas seam side down in a ... a salad. Serves 6.
Cook beef and onions; drain off fat. Add chili powder; cook and stir for ... in 1 can enchilada sauce, garlic salt, and pepper. ... sour cream. Serves 6-12.
Heat 1/2 inch of oil ... until tender. Add chili peppers, garlic, tomato sauce, salt and pepper. Add shredded beef. Simmer uncovered 10 minutes. ... baking dish. Pour enchilada sauce over tortillas, top with ... each portion. Serves 6.
Saute onion in salad oil ... Gradually stir in chili powder. Add cumin seed, oregano ... cups. Brown ground beef and onions; drain. Add next ... cool before rolling enchiladas. Steps for rolling enchiladas: ... degrees for 25 minutes.