1 envelope Dream Whip whipped topping mix
1 1/2 c. cold milk
1 pkg. (4 serving size) Jello brand chocolate flavor instant pudding and pie filling
24 graham crackers

Prepare whipped topping mix with 1/2 cup of the milk as directed on package, using small mixer bowl. Add remaining milk and pudding mix. Blend then beat at high speed for 2 minutes, scraping bowl occasionally. Spread filling about 1/2 inch thick on 12 of the crackers. Top with remaining crackers, pressing lightly and smoothing around edges. Freeze until firm, about 3 hours.