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DO-AHEAD MASHED POTATO CASSEROLE | |
10 lg. potatoes, cooked and mashed 8 oz. pkg cream cheese 1 c. sour cream 1/2 tsp. garlic salt Optional: chives, paprika, butter Combine all ingredients except paprika and butter; beat until fluffy. Place in a greased casserole, top with butter and paprika and refrigerate until ready to bake. Bake at 350 degrees approximately 30 minutes to heat thoroughly. Serves 10 to 12. |
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