FUDGY CHOCO-CHERRY LAYER CAKE 
1 pkg. devil's food cake mix
1 can Thank You cherry pie filling
Eggs (as indicated on cake mix box)

FROSTING:

1-2-3 cherry cloud frosting
1 can Thank You cherry pie filling
1/2 c. powdered sugar
1 (12 oz.) carton whipped topping, thawed

Preheat oven to 350 degrees. Beat with mixer the cake mix, 1 can pie filling and eggs. DO NOT add water or oil to mixture. Blend on low speed for 2 minutes. Beat on medium speed for 2 minutes. Divide batter between two 9-inch cake pans greased and floured. Bake 25-35 minutes. Cool completely to frost.

Stir all ingredients of frosting until combined well. Spread generously between layers, over top and sides. Refrigerate.

 

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